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Description
Nutrition Facts
Serving Size
Amount per serving
Calories
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Vitamin D
Calcium
Iron
Potassium
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Coriander Seed, Cayenne Pepper, Turmeric, Black Pepper, Cumin Seed, Fenugreek Seed, Fennel Seed
Recipe
Ingredients:
- 4 tbsp butter/ghee (60 g)
- 2 medium onions, finely chopped
- 2 cloves garlic, finely chopped (2 tsp minced garlic)
- 2 tsp ginger, finely chopped (2 tsp minced ginger)
- 2 tbsp Durban Express Curry Masala
- 1kg (2.2 lb) beef, diced(or any meat, fish or vegetables)
- 1 cup coconut cream
- Salt to taste
Method:
Melt the butter and add the onion, garlic and ginger. Sauté until the onion is soft. Lower heat, add the Durban Express Curry Masala, mix well, frying until aromatic. If the mixture is too dry, add a small amount of water to enable the spice to fry. Turn up the heat, add the beef and seal well. Add the coconut cream and salt. Bring to the boil, then cook simmering until the meat is tender and the liquid has reduced.
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