• Agra Beef and Coconut Curry Masala Medium (6.3oz)

    • Agra Beef and Coconut Curry Masala Medium (6.3oz)

    • $ 15
    • This North Indian curry originates from the where the Taj Mahal is located in India. This spicy beef curry, featuring coconut milk, is excellent used also with lamb, goat or chicken. This 180g jar will cook with approximately 7kg of meat, vegetables or seafood - 35 servings.
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    • Aussie All-Rounder Barbecue Rub (5.3oz)

    • Aussie All-Rounder Barbecue Rub (5.3oz)

    • $ 10
    • The beauty of Taipan’s Aussie All-Rounder is that it goes with all types of red meat on the grill, barbecue, in the smoker or oven. You’ll enjoy your meat with the salty-sweet and a little heat. This is a great rub for brisket, apply your binder and then generously coat with Aussie All-Rounder prior to cooking in the smoker. Tip: …
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    • Blazing Burger Sauce Medium (8.5oz)

    • Blazing Burger Sauce Medium (8.5oz)

    • $ 10
    • This Mustard based Burger Sauce is made from our favourite Sauce, Blazing Saddles, plus a few special ingredients, making it such a tasty condiment for burgers, steak sandwiches, sausages & chicken.
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    • Blazing Saddles Chilli Sauce Hot (8.5oz)

    • Blazing Saddles Chilli Sauce Hot (8.5oz)

    • $ 10
    • A delicious chilli sauce with a unique flavor thanks to the Jamaican Yellow Scotch Bonnet. Blazing Saddles is such a tasty sauce. It’s hot, but not too hot ? more like a high-medium heat. Yellow Scotch Bonnet chillies are pretty hot (200,000 Scoville Heat Units) and closely related to the Habanero. One of the defining features of this type of…
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    • Brazilian Barbecue Pork Rub (175g)

    • Brazilian Barbecue Pork Rub (175g)

    • $ 10
    • Taipan BBQ’s Brazilian Barbecue is a very popular rub that’s ideal for low’n’slow, particularly pork.  Use as a seasoning or rub for chicken, that’s a winner too! Paprika brings a sweet pepper flavour and with the addition of other aromatic herbs and spices including pepper, garlic, and onion, finished with a final layer of ginger and mustard really pulls this…
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    • Butter Chicken Curry Masala Mild (6.3oz)

    • Butter Chicken Curry Masala Mild (6.3oz)

    • $ 15
    • Butter Chicken is a creamy tandoori dish traditionally cooked with chicken is a family favourite and crowd pleaser. This curry blend can also be used to make a tandoori chicken marinade and for this and an an alternative, more traditional recipe, head to our Recipe Page. This 180g jar will cook with approximately 14kg of meat, vegetables or seafood -…
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    • Durban Express Curry Masala Medium (6.3oz)

    • Durban Express Curry Masala Medium (6.3oz)

    • $ 15
    • This is a curry with fantastic African influences. It is an unroasted, general purpose curry, excellent for vegetables, lamb, beef, chicken or fish. This 180g jar will cook with approximately 7kg of meat, vegetables or seafood - 35 servings.
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    • Fever Chilli Sauce Extreme (5oz)

    • Fever Chilli Sauce Extreme (5oz)

    • $ 15
    • 50% of this sauce is made from the Guinness World Record Hottest chilli in the world - the Carolina Reaper from the USA. The Carolina Reaper (HP22B) chilli was ranked as the hottest chilli in the world, according to Guinness World Records in 2013 at an average of 1,569,300 Scoville Heat Units. Then in early 2018, it was re-tested and…
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    • Garlic Habanero Chilli Sauce Hot (8.5oz)

    • Garlic Habanero Chilli Sauce Hot (8.5oz)

    • $ 10
    • This chilli sauce is hot and has TRIPLE Garlic - Yum. While Mexico is the largest consumer of this spicy ingredient, the Habanero chilli comes from the Amazonas region and its flavour and aroma have become increasingly popular all over the world. Once recognised by the Guinness book of World Records as the world's hottest chilli, it's 50 times hotter…
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    • Habanero Magic Sauce Medium (5oz)

    • Habanero Magic Sauce Medium (5oz)

    • $ 10
    • This Asian style sauce is so amazing and tasty and has been described as "liquid umami". The first five seconds in your mouth, you will taste all of the ingredients - the soy, the sesame oil, the onion, ginger and garlic and even the Habanero - but without the heat. Then the heat will kick in but will only really…
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    • Hawaiian Mustard Sauce Mild (8.5oz)

    • Hawaiian Mustard Sauce Mild (8.5oz)

    • $ 10
    • At first you'll think this is just like any other Yellow Mustard but when you taste it, it's like WOW, there's a party in my mouth and everyone's invited :) You'll taste the fresh pineapple and lime, then a hint of ginger and Jalapeno, it's really something special. Made with All Natural ingredients, with no nasty Yellow Number Five coloring,…
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    • Indian Date & Almond Chutney Mild (12.3oz)

    • Indian Date & Almond Chutney Mild (12.3oz)

    • $ 12
    • Care instructions: Do NOT Refrigerate EVER. Serve with a clean dry spoon and store in the pantry after opening. This chutney will remain in perfect condition as long as you ensure there is no contamination from food or water particles. Never return any unfinished portions to the jar or use a serving utensil used for anything else.
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    • Loco Lime Sunday Glaze Mild (8.5oz)

    • Loco Lime Sunday Glaze Mild (8.5oz)

    • $ 10
    • How to use a Glaze: When cooking meat, either on the BBQ, in an oven or a smoker, generously pour glaze over uncooked meat in a dish and with clean hands, turn the meat over to ensure that it is liberally coated on all sides. For the oven and smoker, cover the meat and cook following the usual cooking instructions.…
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    • Madras Chicken Curry Masala Medium (6.3oz)

    • Madras Chicken Curry Masala Medium (6.3oz)

    • $ 15
    • This medium heat South Indian curry is an old-time favourite. Traditionally cooked with chicken and coconut milk this versatile curry will also lend itself to most foods. Also this curry can be cooked using any kind of liquid i.e. coconut milk, water, tomatoes, cream, yoghurt, sour cream etc. Best used for cooking any kind of meat, seafood, vegetables or lentils.…
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    • Mango Madness Sunday Glaze Mild (8.5oz)

    • Mango Madness Sunday Glaze Mild (8.5oz)

    • $ 10
    • How to use a Glaze: When cooking meat, either on the BBQ, in an oven or a smoker, generously pour glaze over uncooked meat in a dish and with clean hands, turn the meat over to ensure that it is liberally coated on all sides. For the oven and smoker, cover the meat and cook following the usual cooking instructions.…
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    • Mongolian Mint Lamb Rub 4.4oz

    • Mongolian Mint Lamb Rub 4.4oz

    • $ 10
    • Rosemary, Mint and Garlic are the classic seasonings for lamb, with good reason. Taipan BBQ has combined these, with some other exotic spices to create a flavour all its own. You will love this blend on your lamb roast or cutlets. It’s the perfect combination for the perfect family meal. Made with all natural ingredients and None of the Nasties.
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    • New Orleans Jambalaya Creole Seasoning (4.4oz)

    • New Orleans Jambalaya Creole Seasoning (4.4oz)

    • $ 10
    • Taipan BBQ has created this authentic Creole seasoning to make an amazing and quick Jambalaya dish for the whole family to enjoy. Try it with all the meats (Chicken, Prawns, Andouille Sausage) or just some of those. Delicious. It’s also amazing as a rub on white meat, particularly Chicken, Pork, Alligator or Crocodile – Yum. Tip: A good rub has…
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    • Reaper Magic Sauce Ultra Hot (5oz)

    • Reaper Magic Sauce Ultra Hot (5oz)

    • $ 12
    • This Asian style sauce is so amazing and tasty and has been described as "liquid umami". It's our Best Seller. The first five seconds in your mouth, you will taste all of the ingredients - the soy, the sesame oil, the onion, ginger and garlic and even the Carolina Reaper - but without the heat. Then the heat will kick…
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    • Smoky Barbecue Glaze Mild (8.5oz)

    • Smoky Barbecue Glaze Mild (8.5oz)

    • $ 10
    • This Smoky sweet sauce is great for adding a rich and flavourful taste to a variety of dishes. It pairs well with grilled or roasted meats, as well as vegetables, and can also be used as a dipping sauce or marinade. Whether you’re looking to add smoke or simply enhance the flavour of your dish, smoky sauce can be a…
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    • South Indian Lime Chutney Mild (12.3oz)

    • South Indian Lime Chutney Mild (12.3oz)

    • $ 12
    • Care instructions: Do NOT Refrigerate EVER. Serve with a clean dry spoon and store in the pantry after opening. This chutney will remain in perfect condition as long as you ensure there is no contamination from food or water particles. Never return any unfinished portions to the jar or use a serving utensil used for anything else.
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    • SPG Steak & Fish Rub (7.1oz)

    • SPG Steak & Fish Rub (7.1oz)

    • $ 10
    • SPG is one of the most popular all-purpose seasonings for any kind of grilling, roasting or everyday stove top cooking, a flavour that punches way above its weight. This combination of flake and granule sizes are perfectly suited to use on generous cuts of meat for low’n’slow and high heat grilling. Seasons well without sacrificing on the natural flavour of…
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    • Traditional Queensland Mango Chutney Mild (11.3oz)

    • Traditional Queensland Mango Chutney Mild (11.3oz)

    • $ 12
    • This traditional mango chutney, originating from Buderim, in Queensland, has been a favourite among our customers since we first started business in 1993. It features crystallised ginger and raisins and is a favourite for those who just love an 'Aussie" chutney. Care instructions: Do NOT Refrigerate EVER. Serve with a clean dry spoon and store in the pantry after opening.…
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    • White Magic BBQ Sauce Medium (8.5oz)

    • White Magic BBQ Sauce Medium (8.5oz)

    • $ 12
    • Different from any other BBQ sauce, this White Magic BBQ Sauce uses mayo as its base, along with vinegar, sugar and spices. A USA southern favourite! Alabama White BBQ Sauce was created by Robert Gibson at Big Bob Gibson’s Bar-B-Q in Decatur, Alabama in 1925 for their famous smoked chicken. At Big Bob’s BBQ joint, they dunk smoked chicken into…
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