• Agra Beef and Coconut Curry Masala Medium (6.3oz)

    • Agra Beef and Coconut Curry Masala Medium (6.3oz)

    • $ 15
    • This North Indian curry originates from the where the Taj Mahal is located in India. This spicy beef curry, featuring coconut milk, is excellent used also with lamb, goat or chicken. This 180g jar will cook with approximately 7kg of meat, vegetables or seafood - 35 servings.
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    • Aussie All-Rounder Barbecue Rub (5.3oz)

    • Aussie All-Rounder Barbecue Rub (5.3oz)

    • $ 10
    • The beauty of Taipan’s Aussie All-Rounder is that it goes with all types of red meat on the grill, barbecue, in the smoker or oven. You’ll enjoy your meat with the salty-sweet and a little heat. This is a great rub for brisket, apply your binder and then generously coat with Aussie All-Rounder prior to cooking in the smoker. Tip: …
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    • Blazing Burger Sauce Medium (8.5oz)

    • Blazing Burger Sauce Medium (8.5oz)

    • $ 10
    • This Mustard based Burger Sauce is made from our favourite Sauce, Blazing Saddles, plus a few special ingredients, making it such a tasty condiment for burgers, steak sandwiches, sausages & chicken.
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    • Blazing Saddles Chilli Sauce Hot (8.5oz)

    • Blazing Saddles Chilli Sauce Hot (8.5oz)

    • $ 10
    • A delicious chilli sauce with a unique flavor thanks to the Jamaican Yellow Scotch Bonnet. Blazing Saddles is such a tasty sauce. It’s hot, but not too hot ? more like a high-medium heat. Yellow Scotch Bonnet chillies are pretty hot (200,000 Scoville Heat Units) and closely related to the Habanero. One of the defining features of this type of…
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    • Butter Chicken Curry Masala Mild (6.3oz)

    • Butter Chicken Curry Masala Mild (6.3oz)

    • $ 15
    • Butter Chicken is a creamy tandoori dish traditionally cooked with chicken is a family favourite and crowd pleaser. This curry blend can also be used to make a tandoori chicken marinade and for this and an an alternative, more traditional recipe, head to our Recipe Page. This 180g jar will cook with approximately 14kg of meat, vegetables or seafood -…
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    • Durban Express Curry Masala Medium (6.3oz)

    • Durban Express Curry Masala Medium (6.3oz)

    • $ 15
    • This is a curry with fantastic African influences. It is an unroasted, general purpose curry, excellent for vegetables, lamb, beef, chicken or fish. This 180g jar will cook with approximately 7kg of meat, vegetables or seafood - 35 servings.
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    • Garlic Habanero Chilli Sauce Hot (8.5oz)

    • Garlic Habanero Chilli Sauce Hot (8.5oz)

    • $ 10
    • This chilli sauce is hot and has TRIPLE Garlic - Yum. While Mexico is the largest consumer of this spicy ingredient, the Habanero chilli comes from the Amazonas region and its flavour and aroma have become increasingly popular all over the world. Once recognised by the Guinness book of World Records as the world's hottest chilli, it's 50 times hotter…
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    • Hawaiian Mustard Sauce Mild (8.5oz)

    • Hawaiian Mustard Sauce Mild (8.5oz)

    • $ 10
    • At first you'll think this is just like any other Yellow Mustard but when you taste it, it's like WOW, there's a party in my mouth and everyone's invited :) You'll taste the fresh pineapple and lime, then a hint of ginger and Jalapeno, it's really something special. Made with All Natural ingredients, with no nasty Yellow Number Five coloring,…
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    • Loco Lime Sunday Glaze Mild (8.5oz)

    • Loco Lime Sunday Glaze Mild (8.5oz)

    • $ 10
    • How to use a Glaze: When cooking meat, either on the BBQ, in an oven or a smoker, generously pour glaze over uncooked meat in a dish and with clean hands, turn the meat over to ensure that it is liberally coated on all sides. For the oven and smoker, cover the meat and cook following the usual cooking instructions.…
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    • Madras Chicken Curry Masala Medium (6.3oz)

    • Madras Chicken Curry Masala Medium (6.3oz)

    • $ 15
    • This medium heat South Indian curry is an old-time favourite. Traditionally cooked with chicken and coconut milk this versatile curry will also lend itself to most foods. Also this curry can be cooked using any kind of liquid i.e. coconut milk, water, tomatoes, cream, yoghurt, sour cream etc. Best used for cooking any kind of meat, seafood, vegetables or lentils.…
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    • Mango Madness Sunday Glaze Mild (8.5oz)

    • Mango Madness Sunday Glaze Mild (8.5oz)

    • $ 10
    • How to use a Glaze: When cooking meat, either on the BBQ, in an oven or a smoker, generously pour glaze over uncooked meat in a dish and with clean hands, turn the meat over to ensure that it is liberally coated on all sides. For the oven and smoker, cover the meat and cook following the usual cooking instructions.…
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